Dominican Republic Fruit & Veggies are actually fresh; not three to ten days old and they are not tampered with. They are not waxed, irradiated or force-ripened. If local is the new organic, then in the Dominican Republic has the mother load.

North Coast Advantage: When you live on the north coast, produce is harvested anywhere from 10 minutes to two hours away—maximum. This is as local as you are going to get. Recently, the Dominican Republic’s Department of Food Safety of the Ministry of Agriculture conducted tests for toxic residues on Dominican-raised fruit and vegetables in a project funded by the United States Department of Agriculture. The results were that an astounding 97% were free of pesticide residues

⭐ The Dominican Republic is producing and exporting some Excellent Products which promote the Country and its Culture around the World! ⭐

None of the other Caribbean Islands has such Charm, such an exotic and exuberant Zest for Living and such extensive, palm fringed Beaches