Latin Life and its Music is colorful and diverse and comes from complicated influences. It grew out of traditions from indigenous peoples, European colonialism, African cultures and the unique character of places separated by water and are the expression of the talent and the immense zest for life of the Latin people.
Information 🎺 LATIN LIFE & MUSIC ❤️
What is considered a Latin Country?
Latin America (Spanish: América Latina or Latinoamérica; Portuguese: América Latina; French: Amérique latine) is the region of the Americas where Romance languages (i.e., those derived from Latin)—particularly Spanish and Portuguese, as well as French—are primarily spoken.
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It includes 21 countries or territories: Mexico in North America; Guatemala, Honduras, El Salvador, Nicaragua, Costa Rica and Panama in Central America; Colombia, Venezuela, Ecuador, Peru, Bolivia, Brazil, Paraguay, Chile, Argentina and Uruguay in South America; and Cuba, Haiti, the Dominican Republic and Puerto Rico in the Caribbean
Latin America is home to diverse culinary masterpieces.
With influences from African, Asian, European, and Native American cuisines, every dish features a superb flavor combination.
Each country has its own unique specialties, but there are also certain condiments, such as pico de gallo and guacamole, that are used throughout the region. From empanadas to arepas to tres leches, here are some of the most delectable Latin delights!
Dominican Republic: La Bandera
While Dominicans have their own, fiercely-defended, version of mofongo, the dish you can’t miss—mainly because it’s on pretty much every menu — is what’s known as la bandera. A hearty, colorful, working-class lunch consisting of rice, red beans, meat, and salad, the dish provides the perfect fuel for exploring this fascinating island. Be sure to order another national favorite, tostones (fried green plantains) on the side.
Mexican Rice
This recipe for Mexican rice is the perfect side dish to any meat entree or a filling to your burrito or taquito. Not to be confused with Spanish rice, Mexican rice is flavored with tomatoes – hence its orange-ish hue.Cooked in broth and infused with seasonings, it’s way better than your average rice dish
Haiti: The world famous Haitian cuisine
The famous Haitian cuisine has several influences, including French, African, Spanish, Arab, and those of the Taíno natives. Both the traditional and the contemporary dishes from the island of Haiti have a uniqueness that is typical only to the nation, and this is exactly what is appealing to the visitors.
Galinhada (Brazilian Saffron Chicken and Rice)
Apart from the protein, though, the dish also features rice and vegetables. The rice is vibrant and fragrant because of the saffron – a widely used, albeit super expensive spice.
Empanadas de Pino (Chilean Beef Empanadas)
While we usually consider empanadas as a Spanish delight, other Latin regions also have their own versions.For instance, the Chilean empanadas de pino have a delicious beef filling loaded with hard-boiled eggs, olives, and raisins.
Tostones
Tostones are a crispy and salty snack made of fried plantains. They’re sliced into rounds and smashed flat and fried until golden. Think potato chips, only more addictive.The combo of mildly sweet plantains and salty seasoning is on point! Whether on their own or dipped in salsa, they’re utter perfection.
Arepa
Arepas are cakes made of cornmeal. Whether grilled, fried, or baked, it doesn’t matter, this snack is awesome. There are different variations of arepas, all of which are delicious.The Venezuelan arepas are small and thick, while Colombian arepas are sweet, thin, and filled with cheese.
Carne Guisada
Carne Guisada is a Colombian stew loaded with beef, tomatoes, and scallions.The stew is simmered in beer and flavored with cumin, garlic, and cilantro. It’s rich, hearty, and 100% delicious.You’ll love how insanely tender the beef is! It’s so soft, it almost melts in your mouth. I’m drooling just thinking about it!
Guacamole
This Latin condiment is beloved all over the world, and for good reason. Mashed avocados are seasoned with salt, lime juice, red onions, and jalapenos. It’s simple but spectacular at the same time.
INFORMATION LATIN MUSIC
Exciting Latin Music
Latin music is colorful and diverse, and comes from complicated influences. It grew out of traditions from African cultures and indigenous peoples, European colonialism, and the unique character of places separated by water and are the expression of the talent and the immense zest for life of the Latin people
Exciting Caribbean Music
Tropical Music
Salsa
> SALSA
Merengue
> MERENGUE
Batchata
> BATCHATA
Reggaeton
Vallenato
Kompa Zouk
Rhythm in Music
Latin Telenovelas
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Information Caribbean Carnivals
Information Caribbean Life
Physiographically, the blessed Caribbean region is mainly a chain of islands surrounding the Caribbean Sea. To the north, the region is bordered by the Gulf of Mexico, the Straits of Florida and the Northern Atlantic Ocean, which lies to the east and northeast. To the south lies the coastline of the continent of South America.
⭐ the Dominican Republic is a “Caribbean Paradise”
None of the other Caribbean Islands has such Charm, such an exotic and exuberant Zest for Living and such extensive, palm fringed Beaches.
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