American Cuisine

Global Cuisine is a cuisine that is practiced around the World

Globalization is the connection of different parts of the world resulting in the expansion of international cultural, economic, and political activities. It is the process by which businesses and other organizations develop international influence or start operating on an International Scale.

American food is not easy to define—the country is a melting pot of culinary influences. That's why the culinary experts, chefs, and food writers at Flavored Nation put together a list of the best American foods in every state each year. The annual list, announced in April, incorporates data from research, consumer input via social media, and conversations with state tourism boards.

Globalization is the connection of different parts of the world resulting in the expansion of international cultural, economic, and political activities. It is the process by which businesses and other organizations develop international influence or start operating on an International Scale.