Global Cuisine

Global Cuisine is a cuisine that is practiced around the World

Globalization is the connection of different parts of the world resulting in the expansion of international cultural, economic, and political activities. It is the process by which businesses and other organizations develop international influence or start operating on an International Scale.

International means between or involving different countries. It is facilitated by the Globalization Phenomenon, which increasingly erases the constraints of geography on economic, social and cultural arrangements.